1 lb chicken (wings, thighs, breast, etc will work)
garlic salt
pepper
1 lb orzo
3 tbsp olive oil olive oil
1 onion, diced
¼ tsp basil
¼ tsp oregano
¼ cup parmesan
Instructions
Preheat oven to 350 degrees.
On a parchment paper-lined baking sheet, place the chicken in a single layer and sprinkle liberally with garlic salt (don't be shy with it!) and pepper. Bake for 20-25 minutes or until meat is fully cooked. Set aside
While the chicken is baking, cook the orzo according to the directions on the package. In a separate pan, heat up the olive oil and cook the onion until translucent. Stir in the dried herbs, orzo, and parmesan.
Serve the orzo topped with chicken!
Recipe by at https://www.ideahacks.com/herbed-parmesan-orzo-garlic-baked-chicken/