Goat Cheese Wrapped Grape Bites
 
 
Author:
Serves: 32
Ingredients
  • 1 cup soft goat cheese
  • 1 cup seedless grapes (red or green)
  • ½ cup shelled pistachios
Instructions
  1. Wrap each grape in goat cheese, rolling between your palms to evenly coat the grape.
  2. Use a food processor to grind pistachios into coarse pieces. (You could also chop them up by hand).
  3. Transfer pistachios to a plate and roll each goat cheese covered grape in the nuts. Roll between your palms to press the pistachios in the cheese.
  4. Serve immediately or store covered in the refrigerator until ready to serve.
Recipe by at https://www.ideahacks.com/goat-cheese-wrapped-grape-bites/