Fresh & Simple Italian Pasta Salad
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Appetizer
Serves: 6
Ingredients
  • 1 lb tri-colored noodles
  • 1½ cups halved cherry tomatoes
  • ½ cup roughly chopped onions
  • 1 cup canned sweet corn
  • ½ cup Italian salad dressing
  • ¼ cup parmesan cheese
  • 1 tsp dried Italian herbs
  • garlic salt and pepper to taste
Instructions
  1. Cook the noodles according to the bag/package. Set aside.
  2. While the noodles are cooking, prepare all the vegetables.
  3. Drain the noodles and place back into the pot they were cooking in. Mix in the vegetables, salad dressing., parmesan cheese, Italian herbs, and garlic salt and pepper to taste.
  4. Serve hot, or better yet, let sit in the refrigerator for a day to let the flavors develop!
Recipe by at https://www.ideahacks.com/italian-pasta-salad/